Shepherd's Pie.

You can cook Shepherd's Pie using 17 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Shepherd's Pie

1. It's of reduced calorie margarine.
2. Prepare of all-purpose flour.
3. It's of low sodium chicken broth.
4. Prepare of reduced sodium soy sauce.
5. Prepare of cubed, cooked chicken breast.
6. It's of carrots, sliced and blanched.
7. It's of chopped, cleaned spinach leaves.
8. Prepare of chopped scallions.
9. It's of thawed frozen corn kernels.
10. Prepare of evaporated skimmed milk.
11. It's of dried thyme leaves, crumbled.
12. Prepare of ground marjoram.
13. Prepare of medium russet potatoes, cooked, peeled, and mashed.
14. Prepare of grated parmesan cheese.
15. Prepare of paprika.
16. Prepare of all-purpose flour.
17. Prepare of water.

Shepherd's Pie step by step

1. In a medium nonstick saucepan, melt the margarine. Sprinkle with 1 tablespoon of the flour; cook, stirring constantly, 2 minutes. Whisk in the broth, soy sauce and 1/4 cup water; bring to a boil. Reduce the heat and simmer, stirring constantly, until thickened, 3-4 minutes. Preheat the oven to 400°F; spray a 2 quart casserole dish with nonstick cooking spray..
2. In a large bowl, combine the chicken and the remaining tablespoon of flour. Stir in the carrots, spinach, scallions, corn, milk, thyme, marjoram and the sauce. Transfer to the casserole dish. Top with potatoes, spreading to cover the filling completely; sprinkle with the cheese and paprika. Bake until bubbling and the potatoes are golden, 30-35 minutes..