Mincemeat. Mincemeat is a mixture of chopped dried fruit, distilled spirits and spices, and sometimes beef suet, beef, or venison. A mixture of fruit, spices and sugar used as a filling for mince pies. Mincemeat, the traditional filling for mince pies, is a spicy preserve comprising a mixture of dried fruit, apple, suet and candied fruit and spices steeped in rum or brandy.
A note about PRESERVING: Traditionally mincemeat would be made the year before it's eaten to give the flavors time do develop and deepen.
Mincemeat initially began as a way to preserve food.
The term gets its name from fine cutting of animal ingredients and fruit, essentially mincing the ingredients needed to make mincemeat.
You can have Mincemeat using 15 ingredients and 3 steps. Here is how you achieve it.
Mincemeat definition is - minced meat. For minced meat, see Ground meat. A mixture, as of finely chopped apples, raisins. See more ideas about Mince meat, Recipes, Food.
Homemade Mincemeat is a spicy sweet preserve consisting of a mixture or dried and candied fruits, apples, and spices that are heavily laced with brandy or rum. Mincemeat definition: Mincemeat is a sticky mixture of small pieces of dried fruit. Watch how to make mincemeat for Christmas! Find this mincemeat recipe and loads more on Allrecipes.co.uk, the UK and Ireland's largest online community of home cooks Транскрипция и произношение слова "mincemeat" в британском и американском вариантах. Подробный перевод и примеры. Mincemeat also possesses a strong connection to Christianity and Christmas, more specifically, as View image.