French Toast Bread Pudding.
You can have French Toast Bread Pudding using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of French Toast Bread Pudding
- You need of Day old bread or rolls, cubed.
- It's of eggs.
- Prepare of milk (dairy or nut).
- You need of Vanilla.
- You need of all spice.
- Prepare of cinnamon.
- Prepare of Syrup of choice (we use a premade sugar free syrup).
French Toast Bread Pudding step by step
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Find food storage container and fill with cubed bread. I used leftover rolls from my "Unexpected dinner rolls" recipe..
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Mix together eggs, vanilla, milk, and spices. Beat well and pour over top of bread. Seal lid and store in fridge overnight..
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Preheat oven to 400°.
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Pour bread mixture into baking dish and bake uncovered for about 20 minutes..
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Portion out and drizzle with syrup..