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Easiest Way to Make Yummy Breakfast Quesadillas

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Breakfast Quesadillas. Upgrade your breakfast game with this easy recipe for loaded breakfast quesadillas from Delish.com. Divide scrambled eggs between two tortillas. Fluffy eggs and a crispy tortilla make this speedy recipe from Jennifer Evans of Oceanside, California, great for breakfast or brunch.

Breakfast Quesadillas This is definitely a recipe that I should have been making my whole entire life, but sometimes the simplest things are right in front of you and it just. Much like a breakfast burrito, the basis for Breakfast Quesadillas are filled with egg, cheese and your favorite meat. Flip both quesadillas and keep cooking on low/medium-low heat until the cheese is all melted and you can't go another minute without sinking. You can cook Breakfast Quesadillas using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients of Breakfast Quesadillas

  1. It's of Left over Ham sliced, or cubed.
  2. You need 2 (9 inch) of tortillas.
  3. You need 1/4 cup of Shredded cheese.
  4. It's of Jalapenos.
  5. You need of Salsa.
  6. You need of Sour cream.
  7. You need of Taco sauce.
  8. Prepare of Optional (add inside or on top).
  9. You need of Jalapeno cheddar liquid cheese.
  10. It's of Onion.
  11. You need of Tomatoes.
  12. Prepare of Guacamole.
  13. You need of Etc.

Quesadillas are simply savory-filled flour tortillas, either folded in half or stacked. Start your day off with Mexican flavors by making these zesty breakfast quesadillas. Stuff them with scrambled eggs and cheese, then top with tasty pico de gallo and Mexican crema. This recipe for breakfast quesadillas combines cheese, egg and tortillas to make a delicious, family friendly breakfast.

Breakfast Quesadillas step by step

  1. Using a medium size pan, lay one tortilla in the pan. Place the slices of ham on top and jalapenos. Sprinkle with cheese and add another tortilla on top..
  2. Allow to cook on medium heat about 3 minutes or until the bottom tortilla gets golden brown..
  3. Flip and brown the second side for about 3 minutes or until golden brown and cheese is melted on the inside..
  4. Remove from pan and cut. Top with sour cream, salsa and hot sauce. Enjoy..

This post may contain affiliate links. Serve on a plate with sour cream and pico de gallo or salsa (or grab them and head out the door!). These quesadillas are filled with eggs and bacon and served with a cilantro sour cream-perfect for anytime of the day! It's a quick and easy breakfast that the whole family is guaranteed to love! So when I came across this genius idea for breakfast quesadillas, I was immediately very upset that I didn't know about it all.


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